We will send you an email to reset your password. A well made and Versatile Chef's Knife Yoshihiro Shiroko KKYA240MH – Best Sushi Knife of 2019. Carbon steel sashimi knife… The feel was far different than any other knife I've ever used. I have found my new favorite knife! Shun Yanagiba kitchen knife … This yanagiba knife was made by Tanaka who was a famous maker in Sakai city Osaka Prefecture. Blog Contact Us SALE. Buy, use, enjoy. $35. Every inquiry was answered quickly and diligently. Browse photos and search by condition, price, and more. Man, are these sharp! Share it with your friends so they can enjoy it too! Learn more about it here. $228.00. Michigan Custom Knives offers a wide variety of Custom Knives for sale by custom knife makers from all over the world. You will have up to 48 hours to complete your purchase until your reserved knife is released to the next person in line. These are a great investment in yourself and your family. I got this (along with the santoku) for my dad as a Christmas gift. Wa Gyuto ... Used Shigefusa Yanagiba 300mm Kitaeji Swedish Steel blade knife. I have used the knives a couple of times since receiving them. Sign up to get the latest on Blacksmith visits, parties and sales! It has changed my whole view of how important great knives make to my meal preparation. And the edge… magnificent. Very Pleased. I immediately noticed the difference in the feel in my hand and the way the steel went through anything I was cutting. Handcrafted Japanese Honshu 本州 steel blade, The 13-inch Yanagiba is handcrafted from Japanese Honshu 本州 steel molten. Kanetsune 240mm yanagiba. The blades are very sharp and are everything they claim to be. I highly recommend these knives. I could not be happier. An amazing knife and truly is a work of art. We are so impressed with the Kamikoto knives. I purchased this set as a gift to myself and my wife we both love to cook . The knife has a traditional single beveled blade. A few of my friends have handled them as well and all have asked the same question. The quality and precision is phenomenal. The long sharp blade severs fibres in the flesh without pulling or tearing. Each is perfectly balanced with a beautifully honed blade. How can I get these. Blades crafted in the hands of true masters, they are skillfully forged to serve you generations over. My recent purchase of Kanpeki Knife Set is one of the best decisions I’ve made. Tanto-Yanagiba Tanto-Yanagiba knife from the new project Kuroba Knife. I have never used a single bevel blade before and, after a bit of experimenting, find it an improvement for several tasks. This is the perfect knive, well balance, retains its sharpness. From shop HasuSeizo. He collects knives, and doesn't mind cooking with them either. I wouldn’t trade it for anything. I am pleased to say, I will be purchasing the remaining knives and whetstone. Here at MyChefKnives, you can find high-quality yanagiba knives from top brands such as Kai, Chroma, and Wusthof. As a professional I use different knives all the time and in fact have several thousand dollars worth of very fine blades of various manufacture. The quality and customer service was excellent. I also really appreciate the wood box it comes in.The slight curve of the blade also makes it ideal to ""rock"" when finely chopping herbs. Thanks to the legacy at Kamikoto, I'm the proud owner of the last cooking knives I will ever need. Workmanship, balance and edge on my Kamikoto is superb, most Excellent! I’ve been a chef for 40 years and have owned many of the best knives on the market. Love it. I own other pro cooking knives but these are the best. at more than 3092 °F by the shorelines of Tokyo Bay, Japan. This was a gift for my grandson who is in culinary school. These knives are beautiful. The blades are as sharp as can be imagined, if not... more so. Care and careful sharpening will be important, but then it always is with the finest of things. The Deba is a small, wide, curved Japanese carving knife … We have enjoyed using them since we received them a month ago. This … Powered by Shopify. I couldn’t be happier with these knives. on all domestic orders over $60. I will definitely be purchasing additional knives from this company. A Thousand Years of Craftsmanship presented in a handmade ashwood box. But it's when you put them to the counter they truly sing. You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. I was reluctant based on how expensive these knives are. A mini Samurai sword and just as sharp and powerful. Yanagiba (SOLD) Discussion in 'For Sale: Kitchen Knives' started by swejk, Jul 11, 2020. I was a bit skeptical trying them as I love my knife set and research extensively before I add to my collection. Do not place handcrafted knives in the dishwasher. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. Introducing the 13-inch Yanagiba - the longest blade we've ever made. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. The Yanagiba is a traditional Japanese knife with a very long narrow sharp one-sided blade, which was originally created exclusively … They are a worthy investment. The heel section of the knife is virtually flat and can be used just like … I so highly recommend this company. Yanagiba or Sashimi-bocho: A sashimi knife used to slice up raw block of fish and fish fillets. You can't go wrong with these knives. I highly recommend them for anyone looking for well crafted knives. Each Yanagiba knife is individually inspected before it leaves our workshop. An outstanding product Slim blade in the shape of a willow leaf or Katana … I look forward to all my prep work as they are a joy to use. Yanagibas are Japanese slicing knives that are primarily used in sushi preparation but they can also be used as a general purpose carving knife as well. There is nothing I don't love about these knives. Love it! He also is very pleased with his gift. Shun Yanagiba kitchen knife … GREAT COMPANY. They are of both extremely high quality whilst being functional and appropriate for everyday kitchen use. Carbon steel: Most Japanese knives will fall under this first category. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of … Nothing slices sashimi like a perfectly sharpened Yanagiba. Love them. I received this in 2 days with prime, and it arrived in perfect shape.This is a marvelous Chefs knife! I was pleasantly surprised to find each knife was so versatile. Isaac S. From the moment I ordered the knife set, I was emailed every step of the way till they were delivered. We pulled the foam out of the beautiful box and set that in a drawer to keep them protected. … The dimensions on the product page refer to the length of the blade only. Blade … Designed by Out of the Sandbox. The Yanagiba. Sort By. The single bevel edged Kiritsuke is a versatile knife that can be used to perform some of the tasks usually done by the Yanagiba and Usuba. As you can all see, the reviews are very positive. Introducing the 13-inch Yanagiba - the longest blade we've ever made. We would highly recommend them for professional and home use. is a traditional Japanese blade that is only sharpened on one side, which is called “single bevel”, and allows it to cut more precisely than other blades. Close . ... SHIGEFUSA Santoku Kitaeji 165mm Swedish pure carbon steel Blade Knife… It came early, thanks! Based on my experience with the Kamikoto knife, I purchased the Knife Set for my son who is a graduate chef of many years experience. I was delighted to discover, on opening my recently purchased Kanpeki knife set, single-edged blades. The groom is a professional chef and was very complimentary of the expert craftsmanship. We love this knife set. After using them now for several months I am blow away by the quality of these. Craigslist has listings for knife for sale in the Grand Rapids, MI area. The set was purchased as a wedding gift. Make Offer - Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 205/350mm TT256. Craigslist has listings for knife for sale in the Northern Michigan area. Thank … Every email was answered the same day. They immediately responded, researched and started the replacement process. It’s hard to beat the dazzling good looks of Damascus steel. He absolutely loves them! At the moment we only offer knives for right-handed users. The Yanagiba is the long slender one in the middle. If the list clears, we will contact you via email. I’ve used many different knives sets over my life and these seem to be by for the best quality. Even our dog sitter mentioned how much she liked them (she's a professional cook). I contacted the company and had a response within a couple hours. FREE SHIPPING IN NORTH AMERICA ON ORDERS OVER $200, © 2020 Knifewear - Handcrafted Japanese Kitchen Knives. Yoshihiro Damascus Sujihiki. XYj Japanese Sashimi Sushi Knife 8 inch Yanagiba Knife High Carbon Stainless Steel Chef's Fillet Kitchen Knife with Ergonomic Handle Knife Sheath & Gift Box for Right-Handed Use. Even the packaging is a cut above, has its own wooden box and the packaging around the box was wrapped thoughtfully and carefully. It was forged and hardened by hand. This has a place amongst the best. We got rid of a lot of other knives and don't miss them a bit. I would unhesitatingly recommend this product to people who appreciate the best. You can feel the precision and old tradition of knife making simply by holding these knives in your hand. When I opened the box I instantly knew I made the correct decision. Razor sharp, no imperfections noticed. Highly recommended! favorite this post Dec 13 Primitive Hand Made Kitchen Utensils + 2 #3 Cast Iron Pans $35 (DeKalb) pic … We allow 24 hours after a client places an order before the order is processed and shipped. I am very pleased with the balanced grip, which in itself is a work of ergonomic art. I received emails alerting me that my knife would be arriving as promised. These Senshi dual knives complete my Kamikoto sets. ... Sale … For cutting and filleting fish or ham with a pull stroke. The packaging was lovely. The narrow blade … I just ordered the 7-inch Santoku Chef's knife. It is sharpened by Kamikoto's master knifesmiths through a process refined over generations. Unable to find a valid discount matching the code entered. Highly recommended. I lived in Tsubami ahi where knives are hand forged. I bought these knives based on the reviews on the web. The 13-inch Yanagiba is handcrafted from … Sakai Takayuki Suigyu Kasumitogi Yanagiba 240mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 270mm, Akira Sasaoka Aogami Kurouchi Yanagiba 240mm, Sakai Takayuki Genbu Sakimaru Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 270mm, Sakai Takayuki Ginryu Honyaki Kengata Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 240mm, Akira Sasaoka Aogami Damascus Yanagiba 280mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 270mm, Kitaoka VG10 Nickel Damascus Yanagiba 270mm, Knifewear - Handcrafted Japanese Kitchen Knives. CART. I can say without reservation that these knives are a bargain. Kitaoka Blue #2 Yanagiba 270mm. This is because knives and cutlery rub against each other or against other objects during the wash cycle – this can leave scratches, damage the blade or damage the plastic finish on the cutlery basket. From the opening of the presentation box to the first slice of the first tomato, the luster and sheen of the Honshu steel is a joy to behold. Along with a superior product comes excellent customer service. We recommend that customers invest in Kamikoto’s. Stainless steel: Stainless steel is created much the same way as carbon steel, however chrome is added to the mix. After several uses the Kamikoto is proving itself to be better than expected. Recommend these without reservation. This is not a knife for fools or clumsy people. When I use your amazing knives it is a pleasure to cook. The knife is clearly excellent quality. They are outstandingly beautiful and very functional. Thank you Kamikoto! Yanagiba - Sashimi Knife For perfect cuts of sashimi. The weight and balance of these knives are perfectly designed as they truly feel like an extension of your hand with each razor sharp cut. I have it on display for now as I view it as a supreme work of art. As it stands right now, if I could pick only one knife from all of them, I would take the Kamikoto. $27.00 +$19.99 shipping. The Yanagiba is a traditional Japanese blade that is only sharpened on one side, which i FREE SHIPPING IN NORTH AMERICA ON … Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium-sized fish and are often used for skinning fish. Yanagi means “willow leaf” and refers to this knife’s long, narrow shape. We offer Bowies, Daggers, Damascus, Folders, Hunting, Loveless style knives. I was told in March when it would ship. translation missing: en.layout.general.subtotal_html, The Yanagiba is a slicer’s dream. I first received my Kamikoto knife as a gift. I'll cherish them for life, and pass them to my next generation! The time and effort put into the making of these knives show in the feel and handling. Do the lengths stated in the description refer to the full knife or just the blade? The balance and beauty of the knives is perfect and I’m totally in love with this purchase. I bought this wonderful knife on faith. He used blue steel #2 for this knife. It’s only been a couple of months we use them almost every day and the knives are excellent they are razor-sharp but I highly recommend you order the Whetstone for keeping them that way. Paid Subscribers don't see ads! 3.8 out of 5 stars 16. Global knives are constructed of … These knives were recommended to me by a Seattle chef and they are incredible. The 13-inch Yanagiba is handcrafted from Japanese Honshu 本州 steel molten at more than 3092 °F by the shorelines of Tokyo Bay, Japan. Kikuichi YANAGI 11 “SUSHI SASHIMI / Sujihiki ,SLICING knife… LOVE MY PRODUCT AND LOVE THE SERVICE MORE. Yanagiba - Sashimi Knife. I purchased these for a gift and they arrived in time and were even expedited by then at no request from me. There are 89 yanagiba for sale … As soon as I picked up the nakiri, the weight and balance told me I was going to love it. I have had my knives for a few months now. I was a chef for 13 years and have many beautiful knives, but these are my favorites! Chef Knife. Once you go Yanagiba, you’ll never go back. $1,195.00. 3 knives for sale-Fishing/hunting $20 (Janesville) pic hide this posting restore restore this posting. They are works of art, it’s almost a shame to close the top on the wooden case, but where they really really shine is using them. Do you have knives made for left-handed users? Considering that Yoshihiro is among the … Over 150 years, Masamoto knives have been used as the Highest-Integrity Professional Chef Knife Brand in Japan. The moment these blades are removed from their casing you can feel the craftsmanship. As I’ve said before the name Kamikoto will no doubt rise to the top. The Global 12-in Yanagiba Knife is designed for slicing sashimi & sushi. The weight, balance and edge were perfect. Jul 11, 2020 #1. swejk KnifeMaker / Craftsman / Service Provider … Kamikoto knives carry a limited lifetime guarantee for the lifetime of the product. Anything I cut with the nakiri feels like slicing through soft butter with that wonderful blade. You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. They were floored when they opened the beautiful wooden gift box. ... Jikko Honyaki White #3 Yanagiba 270mm Crescent Moon. Graceful, sexy, and capable of amazing sharpness, you’ll find a Yanigiba in the hands of every sushi chef worth their salt. I don't know why I waited so long to purchase high end cutlery and these knives work beautifully. Able to do the most delicate cutting, to the workhorse of basic slicing and dicing. Your input is very much appreciated. Tthe quality and feel of the knife exceeded my wildest dreams. Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. Traditionally used for slicing sashimi, they are equally at home with a roast beef, ham, or calf’s liver. Fish, vegetables, raw meat, cooked meat, it handles them all very well and is a pleasure to use because of excellent balance and weight. However, we are looking into an option for our left-handed clients. I have been a professional chef for over 30 years and have owned some great knives. $1,350.00. Let’s go over each one individually: Deba-Bocho. Kamikoto has truly exceeded all expectations. Browse photos and search by condition, price, and more. Kitaoka Blue #2 Yanagiba 270mm Lefty. Cooking Knives Cooking Knives. The Honshu steel, craftsmanship, design and balance are perfect. Yanagi means “willow leaf” and refers to this knife’s long, narrow shape. Thank you from Hawaii !! My order came in incomplete. So, I purchased these with VERY high expectations. Sashimi Sushi Knife 10 inch: imarku Professional Single Bevel Japanese Chef Knives for Fish Filletin… I find it well balanced, and very sharp.It does require some knowledge on how to sharpen the one-sided bevel on the blade, but once you learn it's easy to maintain a razor sharp edge! For queries, reach out to Tsuyoshi Inagaki, Client Relationship Manager at. The handles are perfect, so comfortable. Free Shipping. There are a variety of different styles of sashimi knives … Kamikoto stays true to Japan’s legacy of steel-making excellence, to create knives of unmatched quality and beauty. Strong, perfectly balanced, comfortable and beautifully designed. We received the three knives and they are as advertised. I had my order replacement within 1 week or so. It is light, well balanced, razor sharp, and easy to use. The Kanpeki Knife Set is unquestionably the best knives I have ever owned. Their technique achieves No.1 Sushi Chef Knife Manufacturer name in Japan and also in the … Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 205/350mm TT256. And to the people at Kamikoto; “Thank You for making such a beautiful thing!”. Japanese Kiritsuke Knife Japanese Yanagiba Knife Damascus 17 Layer 300 mm Kitchen Knife Made in Japan Kitchen Knife HasuSeizo. He claims they are some of the sharpest knives he's ever worked with before, and was quite impressed. They have terrific weight and balance and very sharp. I had never used single-edged blades in the kitchen. Carbon steel is made through the process of adding carbon to steel made from iron ore. There are three types of Sashimi knives for slicing fish fillet --- Yanagiba, Takohiki and Fuguhiki. Build Your Own Brand Chef’s Knife – Make a Yanagiba Knife With a Custom Logo. Double Bevel Knives: Gyuto (Japanese Style Chefs Knives) Santoku & Bunka (Compact Cooks Knives) Nakiri (Vegetable Knives) Petty (Utility Knives) Paring Knife (Peeling & Trimming Knives) Sujihiki (Slicers) Honesuki & Garasuki (Butchery Knives) Yo-Deba (Western Style Fish Filleting Knives… Awesome knife, well worth the investment. Clients have 24 hours to notify our team regarding any changes they wish to make to their order. I will enjoy my Kamikoto blades for the rest of my life. Great purchase experience. Sets over my life balance and beauty of the way till they were floored when they opened beautiful! For right-handed users is added to the mix deft motion ( along with a roast beef, ham or! Filleting fish or ham with a pull stroke of experimenting, find it an improvement several... Have owned some great knives make to their order them either set, i going... You can find high-quality Yanagiba knives from top brands such as Kai, Chroma, and was very complimentary the! 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