Do you have knives made for left-handed users? Handcrafted Japanese Honshu 本州 steel blade, The 13-inch Yanagiba is handcrafted from Japanese Honshu 本州 steel molten. He collects knives, and doesn't mind cooking with them either. These knives were recommended to me by a Seattle chef and they are incredible. The heel section of the knife is virtually flat and can be used just like … ... Sale … From the opening of the presentation box to the first slice of the first tomato, the luster and sheen of the Honshu steel is a joy to behold. Kamikoto knives carry a limited lifetime guarantee for the lifetime of the product. I bought these knives based on the reviews on the web. The quality and precision is phenomenal. GREAT COMPANY. $1,195.00. Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. They are a worthy investment. We will send you an email to reset your password. We pulled the foam out of the beautiful box and set that in a drawer to keep them protected. Very Pleased. I was a bit skeptical trying them as I love my knife set and research extensively before I add to my collection. I have found my new favorite knife! I will definitely be purchasing additional knives from this company. Nothing slices sashimi like a perfectly sharpened Yanagiba. There is nothing I don't love about these knives. He also is very pleased with his gift. I so highly recommend this company. This was a gift for my grandson who is in culinary school. I bought this wonderful knife on faith. I’ve been a chef for 40 years and have owned many of the best knives on the market. Close . I was reluctant based on how expensive these knives are. ... Jikko Honyaki White #3 Yanagiba 270mm Crescent Moon. Share it with your friends so they can enjoy it too! We allow 24 hours after a client places an order before the order is processed and shipped. At the moment we only offer knives for right-handed users. $35. FREE SHIPPING IN NORTH AMERICA ON ORDERS OVER $200, © 2020 Knifewear - Handcrafted Japanese Kitchen Knives. Michigan Custom Knives offers a wide variety of Custom Knives for sale by custom knife makers from all over the world. The handles are perfect, so comfortable. Designed by Out of the Sandbox. Thanks to the legacy at Kamikoto, I'm the proud owner of the last cooking knives I will ever need. For queries, reach out to Tsuyoshi Inagaki, Client Relationship Manager at. Shun Yanagiba kitchen knife … I was delighted to discover, on opening my recently purchased Kanpeki knife set, single-edged blades. Browse photos and search by condition, price, and more. Every email was answered the same day. Cooking Knives Cooking Knives. The time and effort put into the making of these knives show in the feel and handling. Able to do the most delicate cutting, to the workhorse of basic slicing and dicing. When I use your amazing knives it is a pleasure to cook. Strong, perfectly balanced, comfortable and beautifully designed. Sort By. The single bevel edged Kiritsuke is a versatile knife that can be used to perform some of the tasks usually done by the Yanagiba and Usuba. A few of my friends have handled them as well and all have asked the same question. $1,350.00. Clients have 24 hours to notify our team regarding any changes they wish to make to their order. I am very pleased with the balanced grip, which in itself is a work of ergonomic art. The Kanpeki Knife Set is unquestionably the best knives I have ever owned. I highly recommend them for anyone looking for well crafted knives. I had never used single-edged blades in the kitchen. Kamikoto has truly exceeded all expectations. Here at MyChefKnives, you can find high-quality yanagiba knives from top brands such as Kai, Chroma, and Wusthof. Do not place handcrafted knives in the dishwasher. It came early, thanks! We are so impressed with the Kamikoto knives. LOVE MY PRODUCT AND LOVE THE SERVICE MORE. The weight and balance of these knives are perfectly designed as they truly feel like an extension of your hand with each razor sharp cut. Even our dog sitter mentioned how much she liked them (she's a professional cook). This has a place amongst the best. I will enjoy my Kamikoto blades for the rest of my life. Yanagiba - Sashimi Knife For perfect cuts of sashimi. As you can all see, the reviews are very positive. 3 knives for sale-Fishing/hunting $20 (Janesville) pic hide this posting restore restore this posting. Fish, vegetables, raw meat, cooked meat, it handles them all very well and is a pleasure to use because of excellent balance and weight. This … Highly recommended. The narrow blade … The Yanagiba is a traditional Japanese blade that is only sharpened on one side, which i FREE SHIPPING IN NORTH AMERICA ON … The Honshu steel, craftsmanship, design and balance are perfect. Traditionally used for slicing sashimi, they are equally at home with a roast beef, ham, or calf’s liver. Yoshihiro Damascus Sujihiki. I purchased this set as a gift to myself and my wife we both love to cook . I got this (along with the santoku) for my dad as a Christmas gift. I have it on display for now as I view it as a supreme work of art. Sashimi Sushi Knife 10 inch: imarku Professional Single Bevel Japanese Chef Knives for Fish Filletin… They have terrific weight and balance and very sharp. I was told in March when it would ship. Over 150 years, Masamoto knives have been used as the Highest-Integrity Professional Chef Knife Brand in Japan. You can feel the precision and old tradition of knife making simply by holding these knives in your hand. Razor sharp, no imperfections noticed. An amazing knife and truly is a work of art. I could not be happier. And the edge… magnificent. I had my order replacement within 1 week or so. A mini Samurai sword and just as sharp and powerful. The quality and customer service was excellent. How can I get these. Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 205/350mm TT256. The knife has a traditional single beveled blade. Paid Subscribers don't see ads! Wa Gyuto ... Used Shigefusa Yanagiba 300mm Kitaeji Swedish Steel blade knife. Along with a superior product comes excellent customer service. I look forward to all my prep work as they are a joy to use. Based on my experience with the Kamikoto knife, I purchased the Knife Set for my son who is a graduate chef of many years experience. I immediately noticed the difference in the feel in my hand and the way the steel went through anything I was cutting. Yanagiba (SOLD) Discussion in 'For Sale: Kitchen Knives' started by swejk, Jul 11, 2020. When I opened the box I instantly knew I made the correct decision. The blades are very sharp and are everything they claim to be. Shun Yanagiba kitchen knife … We offer Bowies, Daggers, Damascus, Folders, Hunting, Loveless style knives. So, I purchased these with VERY high expectations. Blades crafted in the hands of true masters, they are skillfully forged to serve you generations over. It is sharpened by Kamikoto's master knifesmiths through a process refined over generations. The Global 12-in Yanagiba Knife is designed for slicing sashimi & sushi. I have never used a single bevel blade before and, after a bit of experimenting, find it an improvement for several tasks. This is the perfect knive, well balance, retains its sharpness. Kitaoka Blue #2 Yanagiba 270mm. The long sharp blade severs fibres in the flesh without pulling or tearing. He absolutely loves them! I first received my Kamikoto knife as a gift. We received the three knives and they are as advertised. Every inquiry was answered quickly and diligently. Learn more about it here. I just ordered the 7-inch Santoku Chef's knife. Introducing the 13-inch Yanagiba - the longest blade we've ever made. It’s only been a couple of months we use them almost every day and the knives are excellent they are razor-sharp but I highly recommend you order the Whetstone for keeping them that way. Yanagiba or Sashimi-bocho: A sashimi knife used to slice up raw block of fish and fish fillets. Their technique achieves No.1 Sushi Chef Knife Manufacturer name in Japan and also in the … The set was purchased as a wedding gift. Thank … Yanagiba - Sashimi Knife. I contacted the company and had a response within a couple hours. favorite this post Dec 13 Primitive Hand Made Kitchen Utensils + 2 #3 Cast Iron Pans $35 (DeKalb) pic … Thank you Kamikoto! I am pleased to say, I will be purchasing the remaining knives and whetstone. I was a chef for 13 years and have many beautiful knives, but these are my favorites! ... SHIGEFUSA Santoku Kitaeji 165mm Swedish pure carbon steel Blade Knife… Graceful, sexy, and capable of amazing sharpness, you’ll find a Yanigiba in the hands of every sushi chef worth their salt. I received this in 2 days with prime, and it arrived in perfect shape.This is a marvelous Chefs knife! If the list clears, we will contact you via email. The Yanagiba is a traditional Japanese knife with a very long narrow sharp one-sided blade, which was originally created exclusively … I have been a professional chef for over 30 years and have owned some great knives. As soon as I picked up the nakiri, the weight and balance told me I was going to love it. As I’ve said before the name Kamikoto will no doubt rise to the top. However, we are looking into an option for our left-handed clients. Global knives are constructed of … The 13-inch Yanagiba is handcrafted from … Sakai Takayuki Suigyu Kasumitogi Yanagiba 240mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 270mm, Akira Sasaoka Aogami Kurouchi Yanagiba 240mm, Sakai Takayuki Genbu Sakimaru Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 270mm, Sakai Takayuki Ginryu Honyaki Kengata Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 240mm, Akira Sasaoka Aogami Damascus Yanagiba 280mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 270mm, Kitaoka VG10 Nickel Damascus Yanagiba 270mm, Knifewear - Handcrafted Japanese Kitchen Knives. The knife is clearly excellent quality. You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. Each Yanagiba knife is individually inspected before it leaves our workshop. Great purchase experience. Awesome knife, well worth the investment. As a professional I use different knives all the time and in fact have several thousand dollars worth of very fine blades of various manufacture. Recommend these without reservation. Browse photos and search by condition, price, and more. Man, are these sharp! Once you go Yanagiba, you’ll never go back. I find it well balanced, and very sharp.It does require some knowledge on how to sharpen the one-sided bevel on the blade, but once you learn it's easy to maintain a razor sharp edge! Powered by Shopify. translation missing: en.layout.general.subtotal_html, The Yanagiba is a slicer’s dream. They are works of art, it’s almost a shame to close the top on the wooden case, but where they really really shine is using them. We love this knife set. This is because knives and cutlery rub against each other or against other objects during the wash cycle – this can leave scratches, damage the blade or damage the plastic finish on the cutlery basket. As it stands right now, if I could pick only one knife from all of them, I would take the Kamikoto. The weight, balance and edge were perfect. Yanagibas are Japanese slicing knives that are primarily used in sushi preparation but they can also be used as a general purpose carving knife as well. I highly recommend these knives. I have had my knives for a few months now. 3.8 out of 5 stars 16. I wouldn’t trade it for anything. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. Chef Knife. The 13-inch Yanagiba is handcrafted from Japanese Honshu 本州 steel molten at more than 3092 °F by the shorelines of Tokyo Bay, Japan. I'll cherish them for life, and pass them to my next generation! He used blue steel #2 for this knife. We recommend that customers invest in Kamikoto’s. They immediately responded, researched and started the replacement process. Carbon steel sashimi knife… I’ve used many different knives sets over my life and these seem to be by for the best quality. Carbon steel is made through the process of adding carbon to steel made from iron ore. Introducing the 13-inch Yanagiba - the longest blade we've ever made. Blog Contact Us SALE. The blades are as sharp as can be imagined, if not... more so. Kamikoto stays true to Japan’s legacy of steel-making excellence, to create knives of unmatched quality and beauty. The feel was far different than any other knife I've ever used. The groom is a professional chef and was very complimentary of the expert craftsmanship. Let’s go over each one individually: Deba-Bocho. After several uses the Kamikoto is proving itself to be better than expected. Japanese Kiritsuke Knife Japanese Yanagiba Knife Damascus 17 Layer 300 mm Kitchen Knife Made in Japan Kitchen Knife HasuSeizo. For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. Highly recommended! Kanetsune 240mm yanagiba. Sign up to get the latest on Blacksmith visits, parties and sales! is a traditional Japanese blade that is only sharpened on one side, which is called “single bevel”, and allows it to cut more precisely than other blades. After using them now for several months I am blow away by the quality of these. A Thousand Years of Craftsmanship presented in a handmade ashwood box. I have used the knives a couple of times since receiving them. XYj Japanese Sashimi Sushi Knife 8 inch Yanagiba Knife High Carbon Stainless Steel Chef's Fillet Kitchen Knife with Ergonomic Handle Knife Sheath & Gift Box for Right-Handed Use. Blade … Even the packaging is a cut above, has its own wooden box and the packaging around the box was wrapped thoughtfully and carefully. It was forged and hardened by hand. But it's when you put them to the counter they truly sing. The Yanagiba. Make Offer - Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 205/350mm TT256. It’s hard to beat the dazzling good looks of Damascus steel. Free Shipping. The dimensions on the product page refer to the length of the blade only. There are three types of Sashimi knives for slicing fish fillet --- Yanagiba, Takohiki and Fuguhiki. This is not a knife for fools or clumsy people. You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. $228.00. CART. He claims they are some of the sharpest knives he's ever worked with before, and was quite impressed. Isaac S. From the moment I ordered the knife set, I was emailed every step of the way till they were delivered. Love it. $27.00 +$19.99 shipping. The Deba is a small, wide, curved Japanese carving knife … Love it! Tthe quality and feel of the knife exceeded my wildest dreams. I was pleasantly surprised to find each knife was so versatile. Jul 11, 2020 #1. swejk KnifeMaker / Craftsman / Service Provider … Each is perfectly balanced with a beautifully honed blade. The moment these blades are removed from their casing you can feel the craftsmanship. … And to the people at Kamikoto; “Thank You for making such a beautiful thing!”. Considering that Yoshihiro is among the … They are outstandingly beautiful and very functional. Your input is very much appreciated. Kitaoka Blue #2 Yanagiba 270mm Lefty. Buy, use, enjoy. You will have up to 48 hours to complete your purchase until your reserved knife is released to the next person in line. Yoshihiro Shiroko KKYA240MH – Best Sushi Knife of 2019. Double Bevel Knives: Gyuto (Japanese Style Chefs Knives) Santoku & Bunka (Compact Cooks Knives) Nakiri (Vegetable Knives) Petty (Utility Knives) Paring Knife (Peeling & Trimming Knives) Sujihiki (Slicers) Honesuki & Garasuki (Butchery Knives) Yo-Deba (Western Style Fish Filleting Knives… Kikuichi YANAGI 11 “SUSHI SASHIMI / Sujihiki ,SLICING knife… An outstanding product Unable to find a valid discount matching the code entered. I also really appreciate the wood box it comes in.The slight curve of the blade also makes it ideal to ""rock"" when finely chopping herbs. Do the lengths stated in the description refer to the full knife or just the blade? It has changed my whole view of how important great knives make to my meal preparation. I received emails alerting me that my knife would be arriving as promised. The Yanagiba is the long slender one in the middle. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of … They were floored when they opened the beautiful wooden gift box. We would highly recommend them for professional and home use. Craigslist has listings for knife for sale in the Northern Michigan area. This yanagiba knife was made by Tanaka who was a famous maker in Sakai city Osaka Prefecture. The balance and beauty of the knives is perfect and I’m totally in love with this purchase. You can't go wrong with these knives. Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium-sized fish and are often used for skinning fish. I can say without reservation that these knives are a bargain. Care and careful sharpening will be important, but then it always is with the finest of things. There are 89 yanagiba for sale … These are a great investment in yourself and your family. Yanagi means “willow leaf” and refers to this knife’s long, narrow shape. Workmanship, balance and edge on my Kamikoto is superb, most Excellent! A well made and Versatile Chef's Knife Carbon steel: Most Japanese knives will fall under this first category. My recent purchase of Kanpeki Knife Set is one of the best decisions I’ve made. Stainless steel: Stainless steel is created much the same way as carbon steel, however chrome is added to the mix. From shop HasuSeizo. The packaging was lovely. These Senshi dual knives complete my Kamikoto sets. We got rid of a lot of other knives and don't miss them a bit. Build Your Own Brand Chef’s Knife – Make a Yanagiba Knife With a Custom Logo. These knives are beautiful. Love them. My order came in incomplete. I lived in Tsubami ahi where knives are hand forged. I couldn’t be happier with these knives. There are a variety of different styles of sashimi knives … Anything I cut with the nakiri feels like slicing through soft butter with that wonderful blade. They are of both extremely high quality whilst being functional and appropriate for everyday kitchen use. on all domestic orders over $60. We have enjoyed using them since we received them a month ago. Tanto-Yanagiba Tanto-Yanagiba knife from the new project Kuroba Knife. I purchased these for a gift and they arrived in time and were even expedited by then at no request from me. Slim blade in the shape of a willow leaf or Katana … It is light, well balanced, razor sharp, and easy to use. For cutting and filleting fish or ham with a pull stroke. Thank you from Hawaii !! I own other pro cooking knives but these are the best. Craigslist has listings for knife for sale in the Grand Rapids, MI area. 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