The most significant difference between the Wusthof Classic and Gourmet lines is in the way they are manufactured. They do still possess a full tang, but usually forgo the bolster in exchange for a lower average weight. Molybdenum – A chemical element to resist corrosion and add hardness. Most Wusthof knives are made within the ideal range of 55-60 on the Rockwell scale. The main difference between a classic and gourmet knife is that their handles are different. Similar to the bolster, the tang adds weight, balance, and durability to the knife. A bolster is the thick part of the knife located between the handle and the blade. Regardless of which line you choose, there are more options than you will ever need. Wusthof Classic Ikon vs Gourmet With the information that we have about each line, the Ikon is a stronger and more durable knife than the lower end … Wusthof Classic 7-Piece, the cheaper option, tends to get more favorable reviews than Wusthof Gourmet 18 Piece [4.5 vs 4.1 ]. If you’re still not sure Wusthof is the brand for you, check out The Definitive Guide to the Best Kitchen Knife Brands to learn more about other top knife brands on the market. Also, Wusthof Classic knives feature a bolster and a full tang. You’ll also enjoy the full bolster and full tang included with this knife. The Wusthof Classic knife is 7 inches long and is made with high carbon and stainless steel. Please let me know in the comments section or contact us directly, I’d love to hear your feedback. If you are interested to read more of our articles you can check our Shun Classic vs Shun Premier comparison or our review on Sabatier knives. Given that these knives are … If you’re interested in learning more about Wusthof’s manufacturing process, this video gives you a behind the scenes look at their factory in Solingen Germany. . Al vele jaren is dit een van de populairste series. All Wusthof knives come with the same limited lifetime warranty. You can view all the sets and review hundreds of reviews on Amazon. Wusthof Classic Utility Knife Check Price on Amazon The Wusthof counterpart is also precision-forged from a single piece of high carbon stainless … © 2020 Prudent Reviews LLC. . Classic vs. Gourmet: What are the Similarities? Browse our Wusthof chef knives comparison chart to look for what best fits your needs. Here’s another 7-inch santoku knife. Top brands for the professional chef in each of us. Regardless of which product line you choose, with Wusthof, you get high-quality, razor-sharp, and elegantly designed knives that will last forever. Wusthof Classic Vs. Ikon – Wusthof is a knife-maker company located in Solingen, Germany. Gourmet blades are still made with high-quality steel and also have ergonomic handles. The Wusthof Gourmet is their entry-level knife set, and the Wusthof Classic is essentially their standard knife set. POM is engineered to be highly durable with excellent dimensional stability. Like the Classic knife, this blade also features a hollow edge and the same stamped indentations to prevent food from sticking to the blade surface. A heavier knife is not necessarily better. Wusthof CLASSIC Two Piece Prep Set, One Size, Black, Stainless Steel 4.8 out of 5 stars 521 $149.95 $ 149. Wüsthof Classic is de meest uitgebreide serie van Wüsthof. Furthermore, this knife comes with a full bolster to protect your fingers and a triple-riveted handle with a full tang. Unlike the visually similar Classic line, Gourmet is a precision laser-cut stamped line. The Wusthof Classic line is superior to the Gourmet line in many categories; however, the one category that the Gourmet line wins by a significant margin is price. … Another critical difference between the Classic and Gourmet lines is that the Classic line features a bolster, and the Gourmet line does not. This gives the blade great balance and durability over the long-term, especially since the knife blade itself is fairly thick. All of these differences impact the quality and price. The hardness of kitchen knife blades is measured on what is called the. Click here to view the Classic sets and here to view the Gourmet sets. … The Classic line is slightly harder with a score of 58 compared to the Gourmet line at 56. All content on PrudentReviews.com is intended for informational purposes only. The Classic line is better if price is no object and you want the best of the best every time. The blades feature a unique curve that makes them a perfect kitchen tool for a variety of slicing, chopping, and dicing tasks. ), are downgraded to a tang that runs only halfway through the handle and is held in place with two rivets. You can learn more about this unique formula on Wusthof.com. If you’re deciding between the Classic line and the Gourmet line, there are several significant differences that you should know about before making your final decision. You can view all the sets and review hundreds of reviews on Amazon. Global: How Do Their Kitchen Knives Compare. It only weighs 5.6 ounces in total. Wusthof knives are known to be an exceptional brand, regardless of the exact knife you purchase. Here’s another side-by-side angle of the Classic full exposed tang (bottom) compared to the Gourmet covered tang (top): Gourmet knives with blades shorter than 4.5 inches, like the 3-inch paring knife (link to Amazon), are downgraded to a tang that runs only halfway through the handle and is held in place with two rivets. With the Gourmet line, you have to be extremely careful that your hand doesn’t slip while chopping. Wusthof Classic vs Gourmet Conclusion It’s probably easy to tell which knife we’d recommend between these two options. Despite their differences, Wusthof Classic and Gourmet knives have many similarities, including the materials used to make them, handle design, recommended cleaning procedures, product options, and warranties. Are there any other kitchen knife brands or product lines that you think are better? Within both lines, you can also buy all the standard knives individually if you’re not ready to invest in a set. Ideally, you’d want a full tang on all knives, however, since the most frequently used knives (6 or 8-inch cook’s knife) feature a full tang,  this isn’t a huge disadvantage for the Gourmet line. An edge angle between 14-20 degrees is the perfect balance between performance and durability and is ideal for kitchen knives. Compare Wusthof Classic, Classic Ikon, Grand Prix, and Gourmet with our handy comparison chart. Gourmet knives usually have a Rockwell hardness rating of 56 and an 18° edge on each side, on average. Carbon – .5% of the blade is Carbon, which adds hardness. We may earn a fee if you buy via links in this post (at no extra cost to you). Hardness typically ranges from low 50’s to high 60’s on the Rockwell scale but varies by brand and product line. Below is a look at the full exposed tang on a Classic knife (bottom) next to the covered tang on the Gourmet knife (top). Wüsthof Dreizack Solingen je ve světě nožů opravdovým pojmem. , Wusthof makes incredibly high-quality kitchen knives. The result is a blade that is exceptionally sharp that you won’t need to sharpen as often. Henckels Classic… This blade is precisely cut with lasers and is stamped from a single sheet of high carbon stainless steel. There are two types of tangs, full and half. Questions? Wusthof’s forged knives, including the Classic line, are created through a 40-step process in which they are heat-molded from a single piece of high-carbon stainless steel. There are several differences between Wusthof Classic and Gourmet kitchen knives, including how they are made, their design, features, blade, sharpness, weight, and price. The forging process allows Wusthof to create a steel bolster, which is a thick lip where the blade and handle connect. Technically you can throw Wusthof knives in the dishwasher; however, Wusthof advises against it because the blades could rub against other knives and get damaged. Wusthof vs. It also comes with a durable and comfortable handle, and a full tang. The important thing to understand is that harder blades can tolerate a sharper edge; however, contrary to most people’s intuition, when blades are too hard, they are less durable and more likely to chip. Wusthof Classic 7-Piece Cutlery Set with Storage Block, available on Amazon The Classic collection also has options for slicing, boning, paring, and … For $50, J.A. The gourmet line of Wusthof is cheap than Classic due to the absence of a bolster. The handle, too, is ergonomically shaped so it’s easy to grip for long cooking sessions. They’re particularly well-suited for handling fish, other soft meats, and vegetables. You might be wondering, why doesn’t Wusthof make edges as sharp as possible? Since the purpose of a kitchen knife is to cut, slice, and chop food, the durability/hardness of the blade and its ability to sustain a sharp edge are two of the most important performance factors. The steel is heated and formed into the correct shape using precise machines. The Ultimate Review of Wusthof Classic Kitchen Knives. While comparing the Wusthof Classic knife with the Gourmet knife there are several technical key factors that you need to consider between the two: The … Still, cook’s knives of all types are meant to be used for a variety of cooking tasks including chopping, slicing, mincing, and dicing.Â. Wusthof Grand Prix II vs. Wusthof Classic: What’s the Difference? If you’re looking to quickly compare the price of Wusthof Classic and Gourmet knives, both are available on Amazon at these links: Classic, Gourmet. Wusthof designed the Gourmet line for home cooks seeking the quality and performance of Wusthof knives without the high price tag of the Classic line. Wusthof’s forged knives are made from a single piece of premium high-carbon steel that is heated and formed with machines into a durable blade. This affords it great sharpness and decent durability. Best Wusthof Knives: Which Collection Is Right for You? 2. A detailed comparison of Wusthof vs. Zwilling J.A. 95 $210.00 $210.00 Get it as soon as Wed, Dec 9 FREE Shipping by Amazon Wusthof Classic … If you’re in the market for new kitchen knives and are planning to go with Wusthof, you’ve already made a great choice. It’s actually a little lighter than the Classic blade, being only 6.4 ounces in weight. 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